This post contains Affiliate Links. Mexican Chorizo (this is what we are using for this Potato and Chorizo Hash). For those less familiar with breakfast hash, it’s an incredibly versatile dish that you can make using a variety of ingredients – even your leftovers! Warm oil in a 10-inch ovenproof nonstick skillet over medium-high heat. Sweet Potato & Chorizo Breakfast Hash Recipe. https://www.seriouseats.com/.../crispy-potato-and-chorizo-hash-recipe.html Author: Fareen Jadavji Jessa. With the right guidance, you (yes, you!) For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. We love breakfast hashes because of how easily they can be adapted to the season. This sweet potato breakfast hash features cubed sweet potatoes, crumbled chorizo sausage, pan-fried eggs, and diced scallions. Servings: 4. Beef Chorizo and Sweet Potato Hash . Delia's potato hash with chorizo and eggs makes a strong breakfast option. Now let’s talk about Chorizo! kosher salt. https://www.recipetineats.com/chorizo-bacon-smashed-potato-breakfast-hash 100% Sauteed Potatoes with Chorizo Foodnetwork.com Get this all-star, easy-to-follow Sauteed Potatoes with Chorizo recipe from Marcela Valladolid... 0 Hour 10 Min; 4 to 6 servings (or about 3 cups) Bookmark. Vegan chorizo and potato hash – this tasty breakfast hash is easy to make and full of flavour. It is made of chopped pork and pork fat and seasoned with smoked paprika. He also thinks I run a restaurant so he gets particularly annoyed at the idea of eating cereal when he has a chef-mom who could possibly make 3 restaurant style gourmet meals a day + 4 substantial and somewhat interesting snacks!! I could eat this every single day. Add the chorizo, salt, pepper, and chives. Heat a frying pan and fry the chorizo for 2-3 minutes, stirring frequently. Instructions Put a large, lidded nonstick pan over a medium heat and add the chorizo. Set a large pan of salted water on to boil, add the sweet potatoes and simmer until tender (about 15-20 minutes). Save Print. Ingredients. Breakfast Hash Notes and Variations Spanish Chorizo is a firm, dried and cured sausage (almost as firm as salami). Good appetite! Add onion and cook, stirring often, until tender, about 3 minutes. From working as a professional chef on The Food Network to teaching cooking classes & working as a private chef for a few celebrity clients around L.A, I’m here to let you in on a little secret. Stir in the chorizo sausages and fry for 2 mins. Also, an excellent addition to paellas. So, dice the onion and de-stem your kale. At the beginning of cooking is going to look a bit wet, like bolognese sauce (cooking it to this point is what you would do if you were cooking something like chili with chorizo). Diced bell pepper and onion add great texture while the … Thanks for sharing! Serve with warmed tortillas, sour cream, and salsa. Potato and Chorizo Hash. Mexican chorizo breakfast hash is an incredibly satisfying recipe that is versatile enough for you to customize to your tastes! about 3 large potatoes, cooked and cut into ½ inch cubes (Red Skinned New Potatoes, Yukon Gold or Russet work well), of your favorite homemade or store bought salsa, A few dashes of hot sauce, Louisiana, Tabasco, Tapatio or Crystal work well, chopped cilantro, jalapeño slices, sour cream. Crispy Potato, Chorizo, and Green Chili Hash With Avocado and Eggs; Easy Sweet Potato and Pepper Hash With Eggs; Crispy Kale, Brussels Sprouts, and Potato Hash ; Spicy Potato, Bok Choy, and Shallot Hash; Crispy Pork Shoulder Hash With Charred Asparagus and Serrano Chili; In my line of work, you end up with lots of leftovers, and lots of leftovers means that I make a lot of hash. Cook another 2-3 minutes or until the sweet potatoes are fork-tender and starting to brown, kale cooked, and chorizo hot! 1 ½ lbs. Chorizo - used dried or fresh chorizo… Directions. Crispy bits of chorizo, tender potatoes, and a world of flavor! When cooked, it keeps its shape. It is one of my most very favorite meals to eat. Tapas anyone? Ingredients. We have become close friends lately as … Plate the hash with a handful of queso fresco or feta and sprinkle of chopped cilantro. Pre-Seasoned Cast Iron Skillet, I LOVE hearing from you! Potato, Pepper and Chorizo Hash with Fried Eggs. Top with an oozy egg (or two) and serve! Looking for more easy chef-approved recipes? https://www.tastingtable.com/cook/recipes/chorizo-hash-eggs-recipe Stir in the potatoes and smoked paprika and cook for 8-10 minutes, stirring, until golden and crisp in places. Did I tell you I am his chauffeur too? Please see the disclaimer here. 1½ pounds Yukon Gold potatoes, ½” dice; 4 ounces chorizo, diced. Facebook It almost always comes out delicious and it’s seriously the easiest thing in the world to make. You want to create a bit of a crispy crust at the bottom of the skillet. And the addition of fried eggs on top turns this hash into a complete meal. This Sweet Potato Chorizo Hash is a no-fuss meal that’s perfect anytime of the day! To top it all, eggs! I need to take in all the positivity around as much as I can, as infection rates surge, delivering nothing but the grim reality of the pandemic. This is my first time cooking with chorizo. The spicy chorizo and sweet potatoes compliment each other beautifully. Bring to a simmer over medium heat and cook until heated through. This Potato and Chorizo Hash has crispy bits of perfectly cooked chorizo, tender potatoes, and a world of flavor! Add the cooked potatoes and the butter to the skillet and sauté, stirring and tossing occasionally for … And then cook it a bit more! It is sold by the ready-to-eat cured meat products. Hot Sauce As always, if you decide to give this sweet potato and chorizo hash a go, post a pic online and tag me @betsylife on Facebook or Instagram so I can share your creations. It’s a cloudy rainy summer morning when I made the potato & chorizo breakfast hash. Ingredients. Cook another 2-3 minutes or until the sweet potatoes are fork-tender and starting to brown, kale cooked, and chorizo hot! 5 from 8 votes. Then, when I discovered eggs were my forbidden fruit, this dish became one of my heartiest breakfast options in my new eggless existence. Great for breakfast, brunch or dinner. Garlic - garlic makes everything better. Roasted Sweet Potatoes and Greens Salad with Quince Vinaigrette. tortillas and extra salsa for serving. Home-cooked recipes from a professional chef. Heat up a cast iron skillet on medium heat. Sheet Pan Chicken Shawarma with Vegetables, Sheet Pan Chicken and Vegetables Stir Fry, Sheet Pan Cod with Moroccan Chermoula Sauce, Baked Brie in Puff Pastry With Cranberries. Sold by the pound, stuffed into natural casings but most the time found stuffed into plastic sleeves that need to be cut opened and squeezed out (I know it doesn’t sound that appealing but trust me it is delicious!). You can either steer the flavor palette towards the savory side by … Add potatoes, onion, garlic powder, and onion powder to one side of the skillet and season with salt and pepper. It’s a cloudy rainy summer morning when I made the potato & chorizo breakfast hash. salt and bring to a boil. If you don’t like spicy foods, make sure you buy mild chorizo. Email. Sweet Potato And Chorizo Hash With Spinach And Peppers. Season to taste. After that, I add salsa and a few dashes of hot sauce. It’s an easy breakfast option that reheats really well! Add the onion and pepper and continue to fry for 3-4 mins or until all the vegetables are golden brown. Cook the potatoes until they are brown and crispy. Eating fresh foods doesn’t take a lot of effort (or toll on your budget!) Season and toss together. this link is to an external site that may or may not meet accessibility guidelines. Heat the oil in a large frying pan, add the sweet potato and fry for 5-6mins or until beginning to brown. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Then add the potatoes and follow the rest of the recipe. Once the potatoes are crispy, add the chorizo, bell pepper, and onion back to the skillet. Method. It’s way beyond the standard bacon and eggs and Dad is gonna love it! Garnishes like pickled jalapenos, scallions, cilantro, sour cream, and salsa add more flavor and texture. Breakfast Hash Notes and Variations Get one of our Chorizo and potato hash recipe and prepare delicious and healthy treat for your family or friends. For the black beans: Combine the black beans, 1/2 cup water, coriander and cumin in a small saucepan. Set a large frying pan over a medium heat with a splash of oil. Cinco de Mayo may have been a couple of weeks ago, but I’m still craving the Mexican flavors. And the addition of fried eggs on top turns this hash into a complete meal. Break up the chorizo into the pan, add the kale leaves, and stir everything together. Sweet onion - a mild onion flavor that complements the sweet potatoes and chorizo. Chorizo for breakfast is a Mexican staple that Dave and I go nutso for living in San Diego. Chorizo and Sweet Potato Hash. During the cooler days of fall, we like to focus on hearty and warming flavors. Using vegan chorizo style sausages gives it loads of flavour, it is smokey, savoury and very satisfying! 363 calories; fat 20g; saturated fat 6g; protein 17g; carbohydrates 30g; fiber 4g; cholesterol 237mg; sodium 721mg. My Newsletter, Beef Chorizo Sausage How to make Chorizo, Kale and Sweet Potato Hash: As always, I find it best to begin by chopping up your vegetables. Give us a burrito filled with eggs and chorizo, chilaquiles with chorizo, or a wonderful hash of potatoes and chorizo our mouths will be watering. chunks of chorizo, seared green chilies, and scallions, all topped with baked eggs, avocado, and cilantro. Vegan Soy Chorizo Potato Hash – big, bold, and complex flavor from soy chorizo meets tender and creamy potato to elevate your breakfast plate. Chorizo breakfast tacos with potato hash and eggs are ridiculously flavorful, quick, and easy. This chorizo and potato hash recipe is super easy to make and will satisfy the heartiest of appetites, at breakfast, lunch or dinner. Peel and discard the skin from the potatoes, then chop into bite-sized pieces. I served it as a quick dinner. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. This sweet potato and chorizo hash is a great option when cooking for one or two because sweet potatoes are perfectly portioned. Drain potatoes and return to the pot, and give a slight shake to roughen the potatoes edges. This sometimes creates problems with my oldest son because he loves nothing more than breakfast foods! Enjoy as a hearty breakfast, flavorful brunch, or comforting breakfast for dinner. Okay, here is my latest obsession. At any time of day. This Potato and Chorizo Hash is one of his favorite breakfast foods. Not at all! MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Season to taste with salt and pepper. Everyone gets their own. This is my favorite Whole30 compliant breakfast! Ingredients 1.5kg Desiree potatoes, cubed 2 tbsp olive oil 1 large onion, sliced 2 garlic cloves, crushed 3⁄4 tsp smoked paprika ½ tsp ground cumin 250g chorizo, roughly … Put the … Serve immediately topped with your favorite styled eggs, cilantro leaves and jalapeño slices. After that, we add the potatoes and a bit of butter (because potatoes love butter). Chorizo Potato Hash is a tasty, indulgent dish of sauteed potatoes and Mexican chorizo, topped with a fried egg and fresh avocado. It takes a bit of time, but it makes all the difference. Chorizo - used dried or fresh chorizo. Sweet potatoes - the slight sweetness offsets the spice from the chorizo. Plate the hash with a handful of queso fresco or feta and sprinkle of chopped cilantro. This Roasted Potato Hash gets a spicy, meaty edge from Mexican chorizo. Use mild salsa and feel free to skip the hot sauce! Share. This vegan chorizo and potato hash is a simple but … Oh my this is so good. Preheat broiler to high. I must try it for sure! !” What I mean is, it’s not as bright anymore, it looks almost as if each bit is crispy. Stir to combine, then sprinkle sliced green onions over top. Preheat the grill. Heat a large non-stick or cast iron skillet over medium high heat, add the chorizo and cook stirring frequently breaking up the clumps, until the chorizo is crisp and fat has rendered. Sweet onion - a mild onion flavor that complements the sweet potatoes and chorizo. Place potatoes in a pot, cover with 1 inch of water, stir in 1/2 tsp. It has somewhat of a milder flavor compared to the other two chorizos listed here. Kale - adds some freshness to the chorizo hash. For that reason, when my kids ask me for breakfast anytime before 11:00 am 9:00 am, I point at the cereal boxes without a smile! Add bell pepper and chorizo and cook, stirring often, until pepper is softened, 3 to 5 minutes. First off, the combination of the sweet potatoes with the spicy Chorizo create the most beautiful sweet and spicy harmony. Then it gets a bit dry – just keep cooking it! Add yellow onion and garlic to fat in skillet and cook, stirring occasionally, until softened, 6–8 minutes. Adding the Brussels Sprouts sound like a fabulous idea! Stir well and … By Culinary Envy. From working as a professional chef on The Food Network to teaching cooking classes, I’m here to help you make restaurant-worthy recipes at home. Prep time: 15-20 minutes. This Roasted Potato Hash gets a spicy, meaty edge from Mexican chorizo. 2 8-oz. They can be smoked or not, spicy or sweet. Welcome to the wonderful world of chorizo! This sweet potato and chorizo hash is a great option when cooking for one or two because sweet potatoes are perfectly portioned. Add cubed potatoes to a large pot and cover with cold water. russet potatoes, cut into ¾ inch dice. Salt and black pepper - enhances the flavor. Switch it up at dinnertime by serving breakfast! Growing up, on the weekends my mom would make Chorizo con Huevos Burritos with Tia Marta’s Salsa and a side of breakfast potatoes. I’m the type of person who won’t even let small conversation happen before I have a cup of coffee in the morning. Antonis Achilleos; Styling: Gerri Williams. This Sweet Potato Chorizo Hash is a no-fuss meal that’s perfect anytime of the day! Use a spatula to make four wells in the mixture. It’s really quick and simple to make and tastes even better when served with eggs! South American Chorizo, is a coarsely ground sausage made from pork and seasoned with spices and garlic. MyRecipes may receive compensation for some links to products and services on this website. It is a staple of Argentinian parrilladas (grilled meats). When your chorizo is cooked, add a little bit of butter into the pan and about 3 tablespoons of chopped onions. You want to get a bit of a crust on the potatoes so I usually let them cook undisturbed before I toss/stir them. A savory breakfast hash with sweet potatoes and chorizo makes a delicious and hearty breakfast. This is my Whole30 compliant version. Top with an oozy egg (or two) and serve! An amazing, flavorful and easy breakfast perfect for any time of the day! Reduce heat to medium and continue to cook until golden and crisp on bottom, 5 to 7 minutes. Dice sweet potato into bite size pieces, which will make them cook a lot faster. Most versions are bright red in color due to spices like paprika and achiote. Kale - adds some freshness to the chorizo hash. Add bell pepper and chorizo and cook, stirring often, … This is such a hearty meal, with crispy smoky potatoes and tender peppers, not to mention that spicy chorizo. Tag me on Instagram at. 1 pack of Pederson’s Farms Chorizo Links, sliced ; 2 lbs of russet potatoes (about 6 small potatoes), cut into 1-inch cubes; 1 tsp of olive oil; 3 tbsp of avocado oil; 1 green bell pepper, diced; 1/2 onion, diced; salt and pepper; Instructions. Warm oil in a 10-inch ovenproof nonstick skillet over medium-high heat. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. The stillness of the soft egg yolk in the pool of potatoes and chorizo is calming and brightens the day ahead, with or without the sunshine. To kick of breakfast month on the blog, I present to you this delicious and savory Sweet Potato & Chorizo Breakfast Hash recipe. For the salsa verde: In a bowl, combine the tomatillos, lime juice, cilantro, red onions, olive oil and … Garlic - garlic makes everything better. Submit your question or recipe review here. Sweet potato and chorizo hash with fried egg. In a nonstick saute pan, bring the oil to a sizzle over medium-high heat. as long as you plan ahead. Break them one at a time into a small teacup, then tilt the cup to gently slip them on top of the hash. MyRecipes.com is part of the Allrecipes Food Group. Follow me on social media for more recipe ideas & inspiration! I’m a big fan of hash. Nutrition This Potato and Chorizo Hash is a one-pan easy and delicious breakfast (or dinner)! This is a new family favorite. It’s versatility makes it perfect for end of the week meals when you have leftover veggies and meat in the refrigerator but you just don’t know what to do with them. https://www.allergicliving.com/recipes/homemade-potato-and-chorizo-hash https://www.tasteofhome.com/recipes/potato-and-chorizo-casserole July 21, 2020. ¼ cup vegetable or olive oil, divided, plus more as needed The key to Mexican Chorizo success in a hash (or in a taco) is to cook it well – until well done! Break the eggs onto the hash, season, then place the pan under the grill and cook … Drain. Required fields are marked *. Duck fat is the secret to getting perfectly crispy, golden brown potatoes, so don't skimp! Which brings me to today’s post: Potato Chorizo Hash. Pomegranate Margarita ~ The Best Margarita Ever! Send Text Message. Ingredients: 3 tablespoons olive oil; 2 sweet potato halves, cooked and diced; 125 grams dry-cured spicy chorizo sausage, diced; ¼ teaspoon salt; 2 eggs; 1 large green onion, thinly sliced (about 2 tablespoons) ¼ cup salsa; Method: Heat 2 tablespoons butter in a large non-stick frying pan over medium heat. It is finely ground, highly seasoned, fresh, uncooked sausage usually made from pork (sometimes made from beef and sometimes vegan). I added split Brussels sprouts fried in garlic and oil . Cook for 3-4 minutes, or until its oils are released, then transfer to a small bowl. Let me start by sharing with you the fact that I am not a morning person. Set aside. Heat grill to high. Bring on all the salsa, the jalapeno, the tequila. Swap out a few ingredients and spices, and you can have something perfectly tailored to the time of year. Click Here to join My Email club for new Recipes & chef tips! Save Pin Print. It can be eaten “as-is” casing and all! I am seriously obsessed with the Soy Chorizo … Your email address will not be published. Sweet Potato and Chorizo Hash. Top off your breakfast hash some hot sauce, red chili pepper flakes, avocado, or a dollop of crema. Add the potatoes and cook for 3 minutes. Sprinkle with cilantro and serve. 3. Hi Naida! Stir in potatoes, season with salt and cook, stirring occasionally, until potatoes begin to brown, about 5 minutes. This Sweet Potato and Chorizo Hash recipe is healthy and delicious. Stir well and cook for 3 minutes. Add the thyme and the red and green peppers. But I usually eat it for breakfast. Everybody understands the stuggle of getting dinner on the table after a long day. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results. Chorizo has so much flavor it doesn’t take a lot of effort to make this hash incredibly delicious. russet potatoes, cut into 1/2-inch dice, 1 red bell pepper, seeded, cut into 1/2-inch dice, Back to Potato, Pepper and Chorizo Hash with Fried Eggs. https://www.bbcgoodfood.com/recipes/sweet-potato-chickpea-chorizo-hash Thank you for the info on how to know it is cooked. Add the sliced cooked potatoes and the spring onion and cook gently, stirring occasionally, for five minutes. I love seeing what you’ve made! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Shake to roughen the potatoes are perfectly portioned bacon and eggs and Dad is na... S an easy breakfast perfect for any time of the hash with Spinach and.. 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Place potatoes in a nonstick skillet over medium-high heat a hearty meal, with crispy smoky potatoes and return the. A sizzle over medium-high heat much flavor it doesn ’ t take a of! Because sweet potatoes are pretty darn versatile, and chorizo hash to create a bit dry – just keep it. Flakes, avocado, or a dollop of crema addition of fried eggs on top turns hash. You the fact that I am his chauffeur too heat a frying pan and gently. Breakfast foods living in San Diego, 12 to 15 minutes and you can have perfectly! Sweetness offsets the spice from the chorizo hash with chorizo and potato hash gets bit... Is crispy summer morning when I used to eat present to you! is healthy and delicious (! Is one of his favorite breakfast foods table after a long day slight sweetness offsets spice. Boil and cook, stirring and tossing occasionally for about 5 minutes make this hash into complete! Break them one at a time into a complete meal breakfast, flavorful and.! Salami ) have been a couple of weeks ago, but it makes all the difference skillet. Of sauteed potatoes and return to the chorizo, pepper and continue to fry for 3-4 or... Off a party and Dad is gon na love it plus more as needed and... Clean up in no time buy mild chorizo sausage hot sauce Pre-Seasoned Cast Iron skillet, I hearing! Potatoes so I usually let them cook undisturbed before I toss/stir them quick and simple to this... Crispy, golden brown are released, then chop into bite-sized pieces Dad is gon na love it from! Stir in the chorizo tender potatoes, so do n't skimp potato, pepper and chorizo hash recipe healthy... Fresh avocado complete meal, season with salt and cook, stirring often, until tender, about minutes... After that, I present to you! dice sweet potato breakfast hash is.